Traditional commercial mastiha liqueurs—such as the widely exported Skinos Mastiha Spirit—typically contain an alcohol by volume (ABV) ranging between twenty-two and thirty percent, which translates to forty-four to sixty proof. This moderate alcohol percentage places mastiha liqueurs in the standard category of sweet herbal liqueurs and cordials, making them slightly lighter than high-proof spirits like whiskey or vodka, yet strong enough to be enjoyed neat, chilled over ice, or utilized as a distinct aromatic modifier in complex craft cocktails.
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