What nationality has the most celiac disease?
Celiac disease, an autoimmune disorder triggered by the ingestion of gluten, exhibits high diagnosed prevalence rates in specific European populations and nations with extensive genetic screening programs and European ancestry. Historically, studies show that countries like Finland, Sweden, and other parts of Northern Europe, as well as populations of Sahrawi heritage in North Africa, record some of the highest statistical prevalence rates of celiac disease globally, largely driven by genetic predispositions and comprehensive public health diagnostic testing.
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