What kind of potatoes are Chick-fil-A fries?
Chick-fil-A Waffle Potato Fries are made from premium whole potatoes—predominantly russet potato varieties sourced from generational family farms—that are cut into a distinctive ridged waffle shape using specialized slicing blades. Before being cooked in canola oil until crispy on the outside and tender on the inside, the waffle-cut potatoes are lightly coated with a specialized seasoning blend, rice flour, and modified starches to enhance their texture and flavor profile.
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