What is Claudio Aprile doing now?
As of August 2026, Claudio Aprile is actively engaged in new culinary ventures. On July 8, 2026, he relaunched his iconic "Origin" concept by opening Bar Origin in downtown Burlington, Ontario, featuring a menu that highlights his most popular past dishes. Additionally, Aprile serves as the culinary director for Evolv Group, where he oversees the culinary programs for several notable establishments, including Via Allegro Ristorante in Etobicoke, Di Mario's Trattoria in Burlington, and Mademoiselle Raw Bar + Grill.
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