Unlike delicate stones such as marble or limestone, natural granite is an igneous rock primarily composed of quartz and feldspar, meaning it is not immediately destroyed or chemically etched by mild acids like vinegar. However, applying vinegar to a granite countertop can still strip away the protective surface sealer over repeated use. Once the sealant is compromised, the underlying porous stone becomes vulnerable to moisture absorption, oil stains, and dulling from daily food spills.
1 votes
Marked as accepted