Is hummus actually Israeli?
Hummus is a traditional Middle Eastern food dish whose precise historical origins are widely debated, contested, and claimed by multiple cultures across the Levant region, including Lebanon, Palestine, Syria, and Egypt, long before the modern state of Israel was established. While hummus holds an iconic, ubiquitous place in contemporary Israeli culinary culture and everyday cuisine, it belongs broadly to the shared culinary heritage of the entire Eastern Mediterranean and Arab world rather than originating exclusively from any single nation.
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