What drinks are not to order at a bar?

While personal taste is subjective, certain drinks are often frowned upon by bartenders or considered poor choices in specific settings. Ordering a complex cocktail during a busy rush can slow down service and irritate staff, so it is better to stick to simple drinks like beer or wine when the bar is packed. Asking for a brand-specific shot that the bar does not carry can also be awkward. Additionally, ordering a drink that requires many fresh ingredients or elaborate preparation, such as a mojito or margarita, at a dive bar that likely uses pre-mixes may result in a subpar experience. Some purists advise against ordering martinis at places that do not specialize in them, as they require skill to make correctly. Also, asking for watered-down drinks or excessive modifications to standard recipes can be seen as demanding. It is generally respectful to trust the bartender’s recommendations and avoid ordering drinks that are clearly outside the establishment’s expertise or inventory.